Saturday, September 1, 2012

Sometimes you feel like cooking or baking and just don't have ingredients to work with. This is a great time to work out some of the things you would like to make when you do have them. Come up with funky ideas to change the classics. That is what I'm going to be doing right now.

3 comments:

  1. This is exactly what happened to me, last weekend ... Silly me just moved forward anyway with swaps and tweaks ... the recipe was a disaster ... Happy holiday weekend :-)

    ReplyDelete
  2. Some of your best meals come from an ingredient that we don't have.

    ReplyDelete
  3. CJ, I sometimes make disasters on purpose just so that I know what not to do. For instance, trying to make shortbread with oil and not butter. EWWW! But I learned a lesson! Patrick, are you referring to when I make a delicious accident because of an ingredient that was missing and had to be substituted, or are you saying dinner is only unsucky when the cabinets are full? lol

    ReplyDelete